Chocolate Nutty Bar
Dorothy Butler, Waterloo, Ia


1 small pkg chocolate chips
1 small pkg butterscotch chips
½ cup peanut butter


Place in top of double boiler, over boiling water. Stir until all
ingredients blended. Remove from heat, and add:


1 cup salted nuts


3 cups miniature marshmallows


Mix well, spread in foil lined 8 inch square pan. Chill until firm.
Cut in squares and serve. Makes approximately 12 bars.






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