POT ROAST

*Requires use of a Crock Pot



1-2 lbs. roasting meat

1 can stewed tomatoes

1 med. onion, sliced into rings

Worcestershire sauce

Garlic Powder

Salt

Pepper



1. Sprinkle meat with garlic powder, salt, and pepper on all sides

until covered. 2. Pour a generous amount of Worcestershire sauce on

meat ("generous" should be determined by your taste buds. I love the

stuff so I put a ton on.) 3. Place in Crock Pot and pour can of

stewing tomatoes w/ juice over meat. 4. Place sliced onion over and

around meat. 5. Sprinkle a bit more Worcestershire sauce and garlic

powder into pot. 6. Set at low and cook for about 8 hours. 7.

Serve and enjoy!