Strawberry Nut Bread



20 oz. frozen strawberries, thawed

4 eggs

1 C. oil

2 Cups sugar

3 Cups flour

1 Tbs. cinnamon

1 tsp. baking soda

1 tsp. salt

1 cup chopped nuts (optional)



Beat eggs. Add oil, sugar and berries. Slowly add in dry

ingredients. Mix well. Fold in nuts. Bake 350 in either one large

greased bread pan or two smaller pans for about one hour, or until

toothpick inserted center comes out clean.