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Caramel Silk in a Jar
1 1/2 cups granulated sugar 1 1/2 cups firmly packed brown sugar 1 cup light corn syrup 2/3 cups LAND O LAKES ® Butter 1 1/3 cups whipping cream Combine all ingredients except whipping cream in 3-quart heavy saucepan. Cook over medium heat, stirring occasionally, until mixture comes to a full boil (15 to 20 minutes). Stir in whipping cream; continue cooking 1 minute. Cool 5 minutes. Pour mixture into 5 (8-ounce) jars. Cool 15 minutes; cover. Store refrigerated. To serve, remove cover. Microwave on HIGH, stirring every 30 seconds, until warm (30 to 60 seconds). Makes 5 (8-ounce) jars .. TIP: Tie ribbon on jars and attach gift tags with serving directions. Nutrition Facts (1 tablespoon): Calories: 70 Fat: 3 g Cholesterol: 10 mg Sodium: 25 mg Carbohydrates: 11 g Dietary Fiber: 0 g Protein: 0 |
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