Caramel Silk in a Jar
 

Caramel Silk in a Jar

1 1/2 cups granulated sugar
1 1/2 cups firmly packed brown sugar
1 cup light corn syrup
2/3 cups LAND O LAKES ® Butter
1 1/3 cups whipping cream
Combine all ingredients except whipping cream in 3-quart heavy
saucepan. Cook over medium heat, stirring occasionally, until mixture
comes to a full boil (15 to 20 minutes). Stir in whipping cream;
continue cooking 1 minute. Cool 5 minutes. Pour mixture into 5
(8-ounce) jars. Cool 15 minutes; cover. Store refrigerated.
To serve, remove cover. Microwave on HIGH, stirring every 30 seconds,
until warm (30 to 60 seconds).
Makes 5 (8-ounce) jars ..

TIP: Tie ribbon on jars and attach gift tags with serving directions.

Nutrition Facts (1 tablespoon):
Calories: 70
Fat: 3 g
Cholesterol: 10 mg
Sodium: 25 mg
Carbohydrates: 11 g
Dietary Fiber: 0 g
Protein: 0