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Egg Casserole
Egg Casserole
Ingredients 5 cup Hash Brown Potatoes 1 1/2 cup Monterey Jack Cheese 5 ea Eggs beaten 1 lb Sausage cooked and drained 1 1/2 cup Colby Cheese grated Directions Combine hash browns, cheese and sausage. Pour beaten eggs over top. Use a greased 9 x 13 pan. Bake at 350 degrees for 1/2 hour covered and 1/2 hour uncovered. |
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