Nutkins
 

-= Exported from BigOven =-

Nutkins

Recipe By: John Ash
Serving Size: 20
Cuisine:
Main Ingredient:
Categories: Desserts, Cookies

-= Ingredients =-
2 Egg whites
1 cup Sifted confectioners' sugar
1 cup Finely-chopped pecans
1/2 teaspoon Vanilla

-= Instructions =-
Beat egg whites until they form stiff wet, not dry peaks. Fold in sugar
and nuts. Add vanilla. Drop by teaspoonfuls onto a well-greased cookie
sheet. Bake at 325 degrees for 15 to 20 minutes. Remove from oven and
allow to set for 10 minutes before lifting from cookie sheet with spatula.
This recipe yields approximately 20 cookies.

Recipe Source:COOKING RIGHT with John AshFrom the TV FOOD NETWORK -
(Show # CR-9713 broadcast 10-09-1996)Downloaded from their Web-Site -
http://www.foodtv.com

Formatted for MasterCook by MR MAD, aka Joe Comiskey -


11-12-1996










** This recipe can be pasted directly into BigOven for Windows. **
** Easy recipe software. Try it free at: http://www.bigoven.com **