Buckeyes, Michigan



3 lbs powered sugar

2 lbs peanut butter

3 T vanilla

1 lb butter- must use butter

1 layer of gulf wax

3, 7-8oz Hershey Bars



Blend butter, sugar, vanilla, peanut butter; form into about 1 1/2

inch balls. In a double boiler, melt wax and chocolate. Dip peanut

butter balls into chocolate leaving about a 2cm diameter of peanut

butter ball showing to resemble a buckeye. Store in an airtight

container when chocolate has hardened.