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Pecan Burgers
1/2 cup grated carrot 1/2 cup celery 2 tbs onion 2 tbs fresh parsley 3 slices whole wheat braed 3/4 tsp salt 1/8 tsp thyme 1/8 tsp basil 1/2 cup tomato juice 1 cup ground pecans 1 egg 1/4 cup whole wheat flour Make bread into crumbs. Grate carrot. Cut celery and onion fine. Combine carrot, celery, onion, parsley, bread crumbs, salt, thyme, basil, juice, pecans, egg and flour. Mix together well. Form into patties. Brown in a skillet with a small amount of oil. |
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