Chili Cheese Log



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Serving Size : 1 servings.

Category : Dips





Amount Measure Ingredient -- Preparation Method

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1 package chili seasoning

16 ounces cream cheese -- softened

3 tablespoons salsa

1/2 cup pecans -- chopped

1/2 cup Monterey Jack cheese -- shred







Ready, set, cook!







Beat chili seasoning with cream cheese and salsa. Shape into a log and

top with chopped nuts and Jack cheese. Chill until firm. Decorate as

desired. Serve with assorted crackers and vegetables.