Chocolate Balls

Ingredients:

1 box devil's food cake mix
1 can of sweetened condensed milk
1-2 packages of dark chocolate almond bark

Directions:

Make cake mix as directed on box. Immediately after cake is taken out
of the
oven, pour condensed milk on it and mix it together and scoop round
balls
onto cookie sheet. Cover and freeze cookie sheet for at least two
hours.
Melt chocolate as directed on package. Dip the balls in the melted
chocolate
and place back on the cookie sheet. Let the balls cool and then ENJOY!

Submitted by: Crystal McCraney of New Orleans, LA