Cinnamon Muffins

Ingredients:
1 1/2 cups flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1 egg, beaten
1/2 cup milk
1/3 cup vegetable oil
TOPPING
2 tablespoons sugar
1/2 teaspoon ground cinnamon
1/4 cup butter, melted

Mix flour, sugar, baking powder, salt, cinnamon and ginger.
Mix the egg, milk and oil in another bowl, then stir into the
dry ingredients to moisten. Spoon into greased or paper
lined muffin cups. Bake at 400 degrees for 20 minutes or
until done. For topping combine the sugar and cinnamon.
Brush the tops of the warm muffins with butter and dip the
top of muffin into sugar/cinnamon mixture.