Pumpkin Apple Butter:
A unique spread you can use on your toast, muffins, bagels, crackers,
just about anything you can think of.

Makes: 3 cups

Ingredients:
- 1 3/4 cups Solid Pack Pumpkin
- 1 cup Apple Juice
- 1 cup (about 1 medium) Peeled and grated Apple
- 1/2 cup Packed Brown Sugar
- 3/4 teaspoon Pumpkin Pie Spice

Directions:
1. Combine pumpkin, apple juice, apple, sugar and pumpkin pie spice in
medium saucepan.
2. Bring to a boil.
3. Reduce heat to low; simmer for 1 1/2 hours, stirring occasionally.
4. Pour into container. Cover, chill.
5. May be stored in refrigerator for up to two months.