Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Duckie ®
 
Posts: n/a
Default Tangy Citrus Ginger Kabobs

Tangy Citrus Ginger Kabobs


2 boneless, skinless chicken breasts

1 cup fresh pineapple, cubed (or 1 can pineapple chunks)

1 13-oz. jar Litehouse Tangy Citrus Ginger Dressing

Additions:

Mushrooms (halved)

Green or red peppers (cut in 1" chunks)

Onion (cut in 1" chunks)

Cherry tomatoes


Cut chicken breasts into 1-2" chunks. Put in zip lock bag and add
enough Litehouse Tangy Citrus Ginger Dressing to cover (1/2-3/4 cup).
Close bag. Marinate 1/2 hour.

Loosely thread chicken pieces on skewers. Alternate pieces of veggies
and pineapple, using additional skewers. (Because the cooking time is
longer for the chicken, the veggies tend to burn if combined on the
same skewer.) Grill over medium heat 8-10 minutes. Baste with
additional Litehouse Tangy Citrus Ginger Dressing. Check for doneness
and grill a few minutes more if needed. Serves 2 main dishes.

For more recipes and tips, visit www.litehousefoods.com.


Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Homemade Ginger Syrup and Candied Ginger Steve Freides[_2_] General Cooking 9 05-08-2011 04:53 AM
Ginger Syrup and Candied Ginger Experiments - Part I Steve Freides[_2_] General Cooking 5 30-06-2011 09:42 PM
Citrus Cake, VERY citrus gloria.p General Cooking 3 14-06-2010 03:23 PM
Ginger [Guinness] Cake with Ginger-Cream Frosting [email protected] Recipes (moderated) 0 17-06-2005 02:37 AM
Ginger Icing (Cream Cheese Frosting with Candied Ginger) Judy Bolton Recipes (moderated) 0 04-06-2005 04:17 AM


All times are GMT +1. The time now is 08:05 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"