Gravy Baked Pork Chops

Source: “Gilbear” - Chef2Chef forum member, Gil from Historic Locust
Point, MD

Makes 4 servings

Ingredients:

4 pork chops
salt and pepper
1 tablespoon hot shortening
1 can cream of mushroom soup or cream of chicken soup
2/3 cup evaporated milk
1/3 cup water

Preparation:

Season chops, brown in shortening, pour off drippings. Mix soup, milk
and water and pour around chops. Bake at 350 degrees F for 45 minutes
until tender.

You can also cook on top of stove.