 |
|
| Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
| Reply |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.sourdough
|
|||
|
|||
New York Times bread
Last Sunday, I made this bread, using sourdough starter. Turned out great.
3 cups flour 1 1/2 cups water 1 cup sourdough starter 1 tsp. salt 1 TBS sugar Follow NYT recipe. Paul |
|
Posted to rec.food.sourdough
|
|||
|
|||
|
New York Times bread
> Follow NYT recipe. glad you had great bread! which recipe is this? thanks! |
|
Posted to rec.food.sourdough
|
|||
|
|||
|
New York Times bread
"gw" > wrote in message ps.com... > > > Follow NYT recipe. > > glad you had great bread! which recipe is this? http://www.youtube.com/watch?v=13Ah9ES2yTU http://www.kcrw.com/etc/programs/gf/...twinkies_handc Scroll down to *Mark Bittman* If you don't have a commercial bread oven, you might be interested in Jim's page he http://home.att.net/~carlsfriends/jimpics/index.html -- Dicky |
| Reply |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Linear Mode
