Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to rec.food.sourdough
external usenet poster
 
Posts: 3
Default Yukon Jack Starter and "Phil's" Starter

Many years ago, I shared my starter with many folks here, and recently
lost my starters while moving cross country. They didn't survive the trip.

So, is there anyone here who might still have some of my Yukon Jack
starter and also anyone with some of my "phil's" starter that would dend
me back a noodle??

Thanks in advance.
Phil
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
"Dough ball" Starter Question Jeff Miller Sourdough 0 06-02-2007 03:56 PM
Sourdough Starter Correction for "The Bread Baker's Apprentice" Readers wildeny Sourdough 3 03-08-2006 02:16 PM
the traditional Italian sourdough starter " madre" [email protected] Sourdough 9 02-02-2006 07:17 PM
Sad news about my starters "mother"... A Sourdough Starter Story Denny_from_MO Sourdough 4 28-01-2006 05:08 PM
How to revive starter after throwing out the "hooch"? Rick in CO Sourdough 23 31-10-2005 06:45 PM


All times are GMT +1. The time now is 06:36 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"