Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures.

 
 
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Dick Adams
 
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"Gonorio Dineri" > wrote in message =
.. .

> Do any of you have wisdom on the subject of adding malt to sourdough?


Yes, and I am very wise about that. It is already in the flour when
I buy it at the store. So I don't add any more.

 
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