Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures.

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HUTCHNDI
 
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Default Crust Bubbles Reviseted

Tried a few things, if anyone would like to comment. I steered clear of
adding gluten and developed what was there a bit more, made a less sticky
dough, and worked on shaping a bit (though not the swirl thing yet),
probably could have proofed longer.

http://members.cox.net/hutchberryhome/index.htm

hutchndi


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