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Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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I made a new SD starter after Pesach this year. Didn't get any of mine dried
in time to save. I used instant yeast to get it going. I understand that the acid content of the SD starter will eventually kill off the instant yeast which is good. What I wanted to happen. My question is how long does it take for this to happen. How long will it take for the charecteristic SD taste to start coming out? Gordon in SW IN, USA |
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