Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to rec.food.sourdough
external usenet poster
 
Posts: 70
Default time vs. temperature graph

I took the liberty of generating a graph from the curve equations in
http://www.nyx.net/~dgreenw/whatisth...shipbetwe.html and I
believe also in http://aem.asm.org/cgi/content/full/64/7/2616 .

http://hans.fugal.net/images/sourdough_time_temp.png

or for printing

http://hans.fugal.net/images/sourdough_time_temp.pdf

Enjoy.
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Brewing Tea - Water, Temperature, and Time Dominic T. Tea 8 29-11-2011 08:23 AM
Poll: Time and Temperature? Theron Barbecue 8 14-09-2009 12:44 AM
Time and temperature in re-roasting DogMa Tea 3 15-09-2007 12:31 PM
Time vs. Temperature RJP Tea 6 19-01-2005 11:55 PM
Time vs. Temperature RJP Tea 0 17-01-2005 08:19 PM


All times are GMT +1. The time now is 03:25 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"