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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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I have a feeling that some of you regulars here are responsible
(directly or otherwise) for the publication of this article in the NY Times today. It's a breath of fresh air, for sure, after reading that article about the Lake Tahoe (CA) tea businessman that Alex pointed out. http://www.nytimes.com/2006/09/13/dining/13kungfu.html ~Phyll |
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Then there is this one on tea bags:
http://www.nytimes.com/2006/09/13/di...html?ref=style -- Aloke ---- to reply by e-mail remove 123 and change invalid to com "Phyll" > wrote in message oups.com... >I have a feeling that some of you regulars here are responsible > (directly or otherwise) for the publication of this article in the NY > Times today. It's a breath of fresh air, for sure, after reading that > article about the Lake Tahoe (CA) tea businessman that Alex pointed > out. > > http://www.nytimes.com/2006/09/13/dining/13kungfu.html > > ~Phyll > |
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Thanks for the links, chaps - it's good to see articles on good tea in
popular newspapers. |
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