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| Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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Posted to rec.food.drink.tea
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light and tea storage
since even the green leaf, the cells are dehydrated, probably
proteins,enzymes, etc are inactive, would light have any effect on it anymore? (maybe not continuous direct sunlight since that has alot of energy and radiation), but light from light bulbs in the kitchen/ or those fluorescent tubes at supermarkets... |
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