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Java tea- second steeping
My Assam fannings taught me that a second steeping of black tea might
be very good. You steep the first mug according to directions, then let the second one steep till it's lukewarm or ready to drink. I tried that with my Java tea, and got a second cup quite weak, but potable. And away from the Malawi, I can now taste the flowery taste in the Java. Still no lava taste, though. Toci |
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