Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Joseph Kubera
 
Posts: n/a
Default

>Excellent data for those who don't want to use a thermometer .
>


But somebody else's mug may cool at a different rate. No? Different size,
wall thickness, ambient temp...

Just causing trouble.

Joe

  #2 (permalink)   Report Post  
RJP
 
Posts: n/a
Default

Joseph Kubera wrote:
> Bluesea wrote:
> >
> > Excellent data for those who don't want to use a thermometer .
> >

>
> But somebody else's mug may cool at a different rate. No? Different size,
> wall thickness, ambient temp...
> Just causing trouble.


Well, sure, if you are worried about a degree or two. But I would expect
that most 12 oz. mugs and reasonable ambient temperatures would yield very
similar results. I would, however, expect 6 oz. cups or teapots to be
quite different and require a new set of measurements.

Also of note - my thermometer reads a much cooler temperature (over 10F cooler)
when it is allowed to rest on the bottom of the mug. I suppose this stands
to reason, but it is a warning to those who use thermometers that most of the
water may be significantly hotter than the thermometer reading if you just
dump the thermometer in the mug and let it rest there.


Randy
  #3 (permalink)   Report Post  
Bluesea
 
Posts: n/a
Default


"Joseph Kubera" > wrote in message
...
> >Excellent data for those who don't want to use a thermometer .

>
> But somebody else's mug may cool at a different rate. No? Different

size,
> wall thickness, ambient temp...


Yes, of course, but for those who don't use a thermometer, it gives them an
idea about what's going on. After all, he did specify that his is a 12 oz
thick-walled mug - very different from a 10 oz bone china mug or 8 oz glass
coffee...er, excuse me!...tea cup.

> Just causing trouble.


Yeah, yeah .

--
~~Bluesea~~
Spam is great in musubi but not in email.
Please take out the trash before sending a direct reply.


Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Brewing Tea - Water, Temperature, and Time Dominic T. Tea 8 29-11-2011 08:23 AM
Poll: Time and Temperature? Theron Barbecue 8 14-09-2009 12:44 AM
Time and temperature in re-roasting DogMa Tea 3 15-09-2007 12:31 PM
time vs. temperature graph Hans Fugal Sourdough 2 05-07-2006 10:33 AM
Time vs. Temperature RJP Tea 0 17-01-2005 08:19 PM


All times are GMT +1. The time now is 06:44 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"