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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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Ole Kvaal > writes:
> Michael Plant wrote: > > On the subject of temperature/time continuum, I often brew greens at room > > temperature or close to room temperature, especially in summer for travel. > > And we are *not* alone. You are quite right. > > Michael > > > And what would the steeping time be, then? I use 15 minutes as a starting point. /Lew --- Lew Perin / http://www.panix.com/~perin/babelcarp.html |
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