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My favorite tea
Hi~ my name is Gina.
Have you ever tried "Citron tea"? this is called in Korea "yuja cha".(cha means tea) (I live in Korea ^^ ) This tea is my favorite. Citron has three times more 'vitamin C 'than lemon. So, Citron tea has effect on a cold and the aftereffects of the night drink. You can make it to mix honey(or suagr) and sliced citron in the ratio 1:1. And put it in the jar or bottle and seal up for 15days in the refrigerator.(but, first one day in the normal temperature) |
My favorite tea
Hello,
> Have you ever tried "Citron tea"? this is called in Korea "yuja cha".(cha > means tea) That's called "yuzu cha" in Japanese. That's not a tea at all, but I like it too. > You can make it to mix honey(or suagr) and sliced citron in the ratio 1:1. > And put it in the jar or bottle and seal up for 15days in the > refrigerator.(but, first one day in the normal temperature) You can do the same recipe with quince (I think quince has to be boiled a little). It's also believed to be good for sore-throat and tons of things. They say that for any fruit. That's probably only the effect of honey. I prepare my yuzu cha like marmelade (same weight of yuzu citrus and brown sugar, cooked 20 minutes), and it can be used imediatly or kept a few months. That can make a little present for friends. Kuri |
My favorite tea
I can buy jars of it prepared (sort of like a jar of lemon marmalade) at my
local oriental market. Just add water and heat. And yes, it does not contain tea leaves or tea of any kind. JE "kuri" > wrote in message ... > Hello, > >> Have you ever tried "Citron tea"? this is called in Korea "yuja cha".(cha >> means tea) > > That's called "yuzu cha" in Japanese. That's not a tea at all, but I like > it > too. > >> You can make it to mix honey(or suagr) and sliced citron in the ratio >> 1:1. >> And put it in the jar or bottle and seal up for 15days in the >> refrigerator.(but, first one day in the normal temperature) > > You can do the same recipe with quince (I think quince has to be boiled a > little). It's also believed to be good for sore-throat and tons of things. > They say that for any fruit. That's probably only the effect of honey. > I prepare my yuzu cha like marmelade (same weight of yuzu citrus and brown > sugar, cooked 20 minutes), and it can be used imediatly or kept a few > months. That can make a little present for friends. > > Kuri > |
My favorite tea
Jane thlink.net11/13/05
> I can buy jars of it prepared (sort of like a jar of lemon marmalade) at my > local oriental market. Just add water and heat. And yes, it does not > contain tea leaves or tea of any kind. May I be serious? It sounds neat. I'll look for it. Michael |
My favorite tea
You'll see big jars labeled Citron or Quince tea. Honey is the
sweetener. I have some unopened jars somewhere and never thought to use it as a marmalade. Jim Michael Plant wrote: > Jane thlink.net11/13/05 > > > > I can buy jars of it prepared (sort of like a jar of lemon marmalade) at my > > local oriental market. Just add water and heat. And yes, it does not > > contain tea leaves or tea of any kind. > > May I be serious? It sounds neat. I'll look for it. > Michael |
My favorite tea
Michael Plant > wrote:
>Jane thlink.net11/13/05 > >> I can buy jars of it prepared (sort of like a jar of lemon marmalade) at my >> local oriental market. Just add water and heat. And yes, it does not >> contain tea leaves or tea of any kind. > >May I be serious? It sounds neat. I'll look for it. It is good, and I occasionally drink it in the afternoon when I don't want something caffeinated. Keep the stuff refrigerated, though, or it will go bad. In Korean markets down here, I see the Sam Hwa brand and the Da Jung brand. Sadly, I don't see citron for sale fresh around here ever, which is a shame since it makes a great marmalade and is good in fruitcakes and gingerbread cookies too. Another interesting Korean tisane is the "ginger tea" which comes in little pellets. I rather like that in the afternoon as well. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." |
My favorite tea
Japanese Sencha and Indian Darjeeling
Celon with cinnamon, clove and orange peeling Bricks of Puer shipped from far overseas These are a few of my favorite teas ... .... sorry, I got carried away. As you were .... stePH -- GoogleGroups licks balls. |
My favorite tea
"stePH" > wrote in message oups.com... > Japanese Sencha and Indian Darjeeling > Celon with cinnamon, clove and orange peeling > Bricks of Puer shipped from far overseas > These are a few of my favorite teas ... > > > ... sorry, I got carried away. As you were .... > > > stePH Oh thanks a lot stePH, now I have an ear cootie...:P ;D (It is sort of that time of year though isn't it? I always associate The Sound of Music with Christmas...) Melinda |
My favorite tea
Melinda wrote:
> I always associate The Sound of Music with Christmas...) Not sure why exactly ... but the local radio station that plays Christmas music has "My Favorite Things" in the Christmas rotation. At least, they have for the last couple of years; they're not playing Christmas music yet this year. stePH -- GoogleGroups sucks ass. |
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