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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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It's close to Christmas and I had a traditional year end bowl of posole
in a hispanic restaurant that borders Chinatown. I picked up some Yunnan black(red) tea in a CNNP export carton of 5 x 50g for $3.50. It has the Ji Xing logo which is on one of my tuochas. The taste is not as strong and sharp as my other more expensive Dian Hongs but a good bargain. This posole had strips of pork and not pork skin or intestinal lining like menudo but it was a lively eating experience and couldn't wait to get home for a pot of the pu. I like hominy and grits. Jim |
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