Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.drink.tea
Remove This
 
Posts: n/a
Default DILMAH half-decaf

Anyone know of some sources (retail) for this product???


--
I work for the ILEC ...." stuff happens! "



Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Replacing Heavy Cream with Half and Half Steve Freides[_2_] General Cooking 23 20-08-2012 08:34 PM
Recipe calls for whole milk or half-n-half zxcvbob General Cooking 6 07-02-2010 06:19 PM
Dilmah, or other "half-decaf" teas Remove This Tea 2 30-12-2005 07:00 PM
Fudge recipe: cream vs. half-and-half Scott General Cooking 5 14-05-2005 02:55 AM
Freezing heavy cream and half-and-half Scott General Cooking 12 16-07-2004 10:09 PM


All times are GMT +1. The time now is 07:45 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"