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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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Fatickcherra Estate and Sewpur Estate have Assam CTC BOPs that,
somewhat unsurprisingly, are almost twins to each other. In side by sides, the Fatickcherra may be a bit more full mouth, darker, redder, and tastier than the Sewper- or I may have just put a grain or two more tea into the Fatickcherra mixture. They are both good to very good. The Fatickcherra had three people giving it 5 stars at Upton, which I think is hyperbole. The Sewpur was unrated. I brewed according to directions, see no need for "improvement" on the directions, and added no adulterants. Toci |
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"toci" > writes:
> Fatickcherra Estate and Sewpur Estate have Assam CTC BOPs [...] Maybe I'm showing my ignorance here, but I think "CTC BOP" is a contradiction in terms: isn't BOP always orthodox manufacture? Put another way, while I can understand that the OP part of the grade, saying where on the shoot the leaves come from, is germane, who cares if the leaves were broken before they hit the CTC machinery? /Lew --- Lew Perin / http://www.panix.com/~perin/babelcarp.html |
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My understanding is that different retailers have different and
contradictory designations for the same product. I'm using the designation Upton uses, mainly just so people know what I'm talking about. I'll let Upton be Humpty Dumpty on this one. Toci Lewis Perin wrote: > "toci" > writes: > > > Fatickcherra Estate and Sewpur Estate have Assam CTC BOPs [...] > > Maybe I'm showing my ignorance here, but I think "CTC BOP" is a > contradiction in terms: isn't BOP always orthodox manufacture? > > Put another way, while I can understand that the OP part of the grade, > saying where on the shoot the leaves come from, is germane, who cares > if the leaves were broken before they hit the CTC machinery? > > /Lew > --- > Lew Perin / > http://www.panix.com/~perin/babelcarp.html |
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