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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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What would be a good pu-erh brand to try for those unfamiliar with it.
Although I have not liked most Pu-erh I have tried. On the not liked list was the Lapsang from Twinnings, the Foojoy bagged, and various cheap cakes from the Asian market. Does that mean I really should not bother? Is there a mild brand/version that is easily available at most Asian markets (I am in San Diego if that means anything) that I could look for. I know this has probably been addressed, but the sheer amount of info on Pu-erh is overwhelming. Thank you! |
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