On Sep 27, 4:55*pm, Peggy Scissons > wrote:

> On Tue, 27 Sep 2011 13:16:59 -0700 (PDT), mimus wrote:
>
> > 4/5 can (drained) of young spring peas + small can (drained) of
> > mushroom pieces + oz. or two of soy-sauce + salt + cayenne seeds + oz.
> > or two of canola oil. Let seeds humidify in soy sauce etc. for a
> > minute or two before finally adding oil. Stir well. Garnish with
> > chopped green onion if desired. Serve with crackers.
>
> > Can (drained) of dark kidney beans + chopped onions + chopped green
> > olives + oz. or two of cayenne sauce + oz. or two of canola oil. Stir
> > well. Serve with crackers or tortilla chips.
>
> > --
>
> > Now you know where I get the peas
> > my cats so love.
>
> Boy do those quatz have you fooled.
>
> Smee

Well, it's probably a combination of legumes being high in protein and
them attempting to weird me out.

--

The diced tomatoes thing is just attempting to weird me out.