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camrodri 12-03-2009 02:30 PM

Cake Of Tomatoes
 
Reviewing the recipes from my grandmother found this delicacy that brought me happy memories of childhood and made me re-experience the flavors of old days. I want you to know and share it with your family.

It is a cake of tomatoes and the preparation is the following:

Beat 6 egg whites to peaks, add the egg yolks without whisk, 3 tablespoons flour, ½ teaspoon baking powder. Mix everything very well and baked in 2 buttered molds taking care not roast too much.

Prepare a separate dish with chopped onions, tomatoes, salt and pepper and sauté on it ¼ pork and ¼ meaty bacon, cooked and chopped. When the meat is cooked add a little mustard, sliced 2 hard boiled eggs, capers and chopped parsley.

Slice 1 pound of ripe tomatoes and soak in a mixture of vinegar, sugar, salt, oil and pepper. When the mixture in oven is baked place on a tray, butter is smeared, and put a layer of sliced tomatoes, then another layer of stew and meat, another layer of tomatoes and cover with another layer of the mixture. Sprayed with the juice the tomatoes has leave and make some decorations with mustard.

henry21 28-10-2009 10:17 AM

[quote=camrodri;1286358]Reviewing the recipes from my grandmother found this delicacy that brought me happy memories of childhood and made me re-experience the flavors of old days. I want you to know and share it with your family.

It is a cake of tomatoes and the preparation is the following:

Beat 6 egg whites to peaks, add the egg yolks without whisk, 3 tablespoons flour, ½ teaspoon baking powder. Mix everything very well and baked in 2 buttered molds taking care not roast too much.

Prepare a separate dish with chopped onions, tomatoes, salt and pepper and sauté on it ¼ pork and ¼ meaty bacon, cooked and chopped. When the meat is cooked add a little mustard, sliced 2 hard boiled eggs, capers and chopped parsley.

Slice 1 pound of ripe tomatoes and soak in a mixture of vinegar, sugar, salt, oil and pepper. When the mixture in oven is baked place on a tray, butter is smeared, and put a layer of sliced tomatoes, then another layer of stew and meat, another layer of tomatoes and cover with another layer of the mixture. Sprayed with the juice the tomatoes has leave and make some decorations with mustard.[/QUOTE
never knew that tomato can be used in so many ways.....its nice

thesilentkiller 09-11-2009 08:26 AM

Sounds interesting to me :D

jasminesolis 19-03-2010 10:20 AM

Quote:

Originally Posted by camrodri (Post 1286358)
Reviewing the recipes from my grandmother found this delicacy that brought me happy memories of childhood and made me re-experience the flavors of old days. I want you to know and share it with your family.

It is a cake of tomatoes and the preparation is the following:

Beat 6 egg whites to peaks, add the egg yolks without whisk, 3 tablespoons flour, ½ teaspoon baking powder. Mix everything very well and baked in 2 buttered molds taking care not roast too much.

Prepare a separate dish with chopped onions, tomatoes, salt and pepper and sauté on it ¼ pork and ¼ meaty bacon, cooked and chopped. When the meat is cooked add a little mustard, sliced 2 hard boiled eggs, capers and chopped parsley.

Slice 1 pound of ripe tomatoes and soak in a mixture of vinegar, sugar, salt, oil and pepper. When the mixture in oven is baked place on a tray, butter is smeared, and put a layer of sliced tomatoes, then another layer of stew and meat, another layer of tomatoes and cover with another layer of the mixture. Sprayed with the juice the tomatoes has leave and make some decorations with mustard.

well, i have never heard of it!!!! next time i will try it!!!!

auto7820 07-06-2010 06:39 AM

Quote:

Originally Posted by camrodri (Post 1286358)
Reviewing the recipes from my grandmother found this delicacy that brought me happy memories of childhood and made me re-experience the flavors of old days. I want you to know and share it with your family.

It is a cake of tomatoes and the preparation is the following:

Beat 6 egg whites to peaks, add the egg yolks without whisk, 3 tablespoons flour, ½ teaspoon baking powder. Mix everything very well and baked in 2 buttered molds taking care not roast too much.

Prepare a separate dish with chopped onions, tomatoes, salt and pepper and sauté on it ¼ pork and ¼ meaty bacon, cooked and chopped. When the meat is cooked add a little mustard, sliced 2 hard boiled eggs, capers and chopped parsley.

Slice 1 pound of ripe tomatoes and soak in a mixture of vinegar, sugar, salt, oil and pepper. When the mixture in oven is baked place on a tray, butter is smeared, and put a layer of sliced tomatoes, then another layer of stew and meat, another layer of tomatoes and cover with another layer of the mixture. Sprayed with the juice the tomatoes has leave and make some decorations with mustard.

Sounds really delicious. I thought these were wonderful. Will try this out :)

KajolThappar 16-09-2010 08:02 AM

I'm intrigued and repulsed by the idea of tomato soup cake. Is this an american thing? Gonna have to make it now.




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nou99hid 17-03-2011 01:10 PM

i have not eat this recipe ever
i don't like this dish

Brennan Rain 26-03-2011 04:46 AM

Tomato Soup Cake

1 cup sugar
1/2 cup shortening
2 cups flour
1 can tomato soup (Campbell's)
1 tsp. baking soda
1 tsp. baking powder
1 tsp. each nutmeg, cloves, cinnamon
1/2 cup raisins
1/2 cup nuts


Cream sugar and shortening. Add soup. Sift together flour, baking soda, baking powder and spices and add to first mixture. Add raisins and nuts. Bake in loaf pan 1 hour, 350 degrees.

xmen3 04-08-2011 10:06 AM

I have kind of interest to make Tomato Cake by using your recipe but I don’t know what will happen after I made it because I’m not good in cooking.

RojerDavis 23-08-2011 07:57 AM

A few days ago i was told about the Peach cake and when i tried that then i was really feeling pleasure because my hard work was not gone vain .Now its another new different recipe and i will definitely try this one too.Thanks for the sharing.

rizky09 23-08-2011 09:26 PM

Quote:

Originally Posted by RojerDavis (Post 1652791)
A few days ago i was told about the Peach cake and when i tried that then i was really feeling pleasure because my hard work was not gone vain .Now its another new different recipe and i will definitely try this one too.Thanks for the sharing.

if eggs plus other ingredients are also in the add and for how many servings this recipe

goodfood 10-02-2012 12:36 PM

Hey it sound very cool.Sure will gonna try soon..

Hsd14h 26-02-2012 09:29 AM

Superb and amazing shairng it is. I really enjoy such a graet and too massive work done
i love it



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RussianFoodDire 23-04-2012 02:56 PM

It's something interesting dish. I will definitely try recipe to cook Cake Of Tomatoes.

JolyV 11-09-2012 03:16 AM

Quote:

Originally Posted by Brennan Rain (Post 1596589)
Tomato Soup Cake

1 cup sugar
1/2 cup shortening
2 cups flour
1 can tomato soup (Campbell's)
1 tsp. baking soda
1 tsp. baking powder
1 tsp. each nutmeg, cloves, cinnamon
1/2 cup raisins
1/2 cup nuts


Cream sugar and shortening. Add soup. Sift together flour, baking soda, baking powder and spices and add to first mixture. Add raisins and nuts. Bake in loaf pan 1 hour, 350 degrees.

Thanks looks delicious


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