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Vegetarian cooking (rec.food.veg.cooking) Discussion of matters related to the procurement, preparation, cooking, nutritional value and eating of vegetarian foods. |
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Hi;
I have really nice set of stainless steel pots and pans with copper ( or copper coated ) bottoms that have become discolored from use on a gas stove. Is there a special cleaner I can get to make the copper bottoms look shiny and undiscolored again? Steve http://www.geocities.com/beforewisdom/ Be a healthy Vegan or Vegetarian http://geocities.com/beforewisdom/Veg/healthyVeg.html "The great American thought trap: It is not real unless it can be seen on television or bought in a shopping mall" |
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In article >,
Steve > wrote: >I have really nice set of stainless steel pots and pans with copper ( or >copper coated ) bottoms that have become discolored from use on a gas stove. > >Is there a special cleaner I can get to make the copper bottoms look >shiny and undiscolored again? A fine steel wool does the trick. You may want to finish up with a polishing and then a metal protector, although I'm not sure how those metal protector chemicals stand up to heat. Generally though, I believe you should leave the bottoms alone. Continued attention to making them look like copper just wears out the copper, eventually. It's best to have a layer of something else (oxide, carbon, other grime) protecting the copper. The color shouldn't be that shiny golden copper color, but rather the color of an old penny. Don't leave copper bottom pots in a wet sink. The resulting oxidation (copper "rust" is turquoise in color) will eat up the copper faster than anything else. -A |
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In article >, Steve
> wrote: > Is there a special cleaner I can get to make the copper bottoms look=20 > shiny and undiscolored again? Yes. It's a powdered cleaner, made by Revere, I think. You can also use lemon juice and salt. --=20 -John http://electronworks.com/recipes/ |
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In article >, Steve
> wrote: > Is there a special cleaner I can get to make the copper bottoms look=20 > shiny and undiscolored again? Yes. It's a powdered cleaner, made by Revere, I think. You can also use lemon juice and salt. --=20 -John http://electronworks.com/recipes/ |
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(Mod snip and reposition)
"Steve" wrote in message ... > Is there a special cleaner I can get to make the copper bottoms look > shiny and undiscolored again? Clean copper pots and pans by making a paste of vinegar, salt & flour. Use the paste as you would any metal cleaner. Rinse with clean water and buff to a shine with a soft cloth. Chef R. W. Miller |
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(Mod snip and reposition)
"Steve" wrote in message ... > Is there a special cleaner I can get to make the copper bottoms look > shiny and undiscolored again? Clean copper pots and pans by making a paste of vinegar, salt & flour. Use the paste as you would any metal cleaner. Rinse with clean water and buff to a shine with a soft cloth. Chef R. W. Miller |
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BarKeepersFriend has worked the easiest and quickest for me - I love
the stuff and use it everywhere. I get mine at WalMart, it's with the other cleansers. You can also find it online. www.BarKeepersFriend.com ~~Alexia |
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Vinegar + salt works well for me.
-- Cheers _ Hunibal _ "Steve" > wrote in message ... > I have really nice set of stainless steel pots and pans with copper ( or > copper coated ) bottoms that have become discolored from use on a gas > stove. > > Is there a special cleaner I can get to make the copper bottoms look shiny > and undiscolored again? [moderator trimmed quoting - gedge] |
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