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Vegetarian cooking (rec.food.veg.cooking) Discussion of matters related to the procurement, preparation, cooking, nutritional value and eating of vegetarian foods. |
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My next door neighbour runs the local garden show, and part of
the 'domestic' section of the competition is a 'veggie dish' section. Last year I made (what was actually a quite good) a mushroom+courgette lasagne, but by trying to make it as late to the deadline as possible so I could get it there whilst still hot, I managed to miss the deadline. And if it had gone cold, I expect it would have been a little greasy, which isn't the best possible way to be judged. So. Does anyone have any suggestions/recommendations for dishes (with or without recipes - mostly looking for suggestions atm) for dishes that would stand up to judging after possibly sitting around for an hour or more after being taken out of the oven? Thanks. -- UK Competitions and slogans: http://sig.comps.org/ |
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