Home |
Search |
Today's Posts |
![]() |
|
Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to alt.food.wine
|
|||
|
|||
![]()
Hi guys
I've forgotten the term for making dessert wine by drying grapes before they are crushed. I had one by the name of Monte del Fra Recioto della Valpolicella Classico lately. Thanks Raymond |
Posted to alt.food.wine
|
|||
|
|||
![]()
"Raymond" > wrote:
> I've forgotten the term for making dessert wine by drying grapes > before they are crushed. > I had one by the name of Monte del Fra Recioto della > Valpolicella Classico lately. Passito in Italian, Vin de paille in French, Strohwein or Schilfwein in German, what do you want? M. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
plonk (wine term) | Wine | |||
short term wine storage | Wine | |||
short term wine storage | General | |||
Wine term: open-knit???? | Wine | |||
Term for Wine Expert-not Sommelier? | General |