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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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about CA wine. But first a personal note, I am now an official wine
whore. I got a part time job sampling wines for Southern Wine and Spirits ( so also into the liquor monoply chain as well!). My wife thought it would be a great way to get me out of the house and away from the computer! I thought uggh dump truck red and firehydrant white, but this week I have poured Perrier Jouet Gran Brut and Fleur de Champagne 98 (of which one bottle was corked c'est dommage indeed! I poured two samples frm the second bottle and instantly recognized the problem from the looks on the faces of the two ladies, this wasn't just a litle corked, this was text book anyone could see corked) Mumm Cordon Rouge and Mumm's Napa Brut Prestige (the Napa was quite good and at arong $16 a clear QPR sparkler.) Last night I got to taste Chalone 2005 Pinot and Chardonnay. The Chardonnay was heavenly, but the plastic cups just didn't give it any justice. In them the wine was much like a Pouilly Fuisse, later in a proper glass Grand Cru Chablis or good Montrachet with well intergrated subtle warm oak tones, no toast just elegance in a glass. The Pinot sampled in plastic better, one could catch the fruit and silkiness. More of its complexity was evident and it was indeed a pleasure. We were pouring Acacia beside the Chalone and it was interesting to see how those who liked the Acacia Carneros Chard seemed unimpressed by the Chalone. But those who liked the Chalone loved it and found it to be, as it was for me, a worthwhie experience for a rainy Thursday night. Ahh well tonight I slum a bit . . . haven't had to get on my knees yet though ;-) -- Joseph Coulter cruises and vacations www.josephcoulter.com 877 832 2021 904 631 8863 cell |
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In the words of Darth Vader -- "come to the dark side, Luke" !!
Who knows, maybe you can get a liquor chain to throw out the vin blecch and instead begin to promote vin extraordinaire! Good luck - sounds like a fun gig -- I'm trying a new usenet client for Mac, Nemo OS X. You can download it at http://www.malcom-mac.com/nemo |
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AxisOfBeagles > wrote in news:nemoFri062207085748
@news.sf.sbcglobal.net: > In the words of Darth Vader -- "come to the dark side, Luke" !! > > Who knows, maybe you can get a liquor chain to throw out the vin > blecch and instead begin to promote vin extraordinaire! > Good luck - sounds like a fun gig > > Actually has been, tonight I actually get to say to strangers "How would you like a little Menage a Trois tonight?" -- Joseph Coulter cruises and vacations www.josephcoulter.com 877 832 2021 904 631 8863 cell |
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Joseph Coulter wrote:
> Mumm Cordon Rouge and Mumm's Napa Brut Prestige (the Napa was quite good > and at arong $16 a clear QPR sparkler.) Wait until you pour Roederer Estate non-vintage Brut. Hands-down the best value in CA sparkling wine, and very consistently so. My local Costco typically sells it for $16 and it's an *outstanding* QPR sparkler. Dana |
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On Jul 16, 2:40?am, Dana Myers > wrote:
> Joseph Coulter wrote: > > Mumm Cordon Rouge and Mumm's Napa Brut Prestige (the Napa was quite good > > and at arong $16 a clear QPR sparkler.) > > Wait until you pour Roederer Estate non-vintage Brut. Hands-down > the best value in CA sparkling wine, and very consistently so. > My local Costco typically sells it for $16 and it's an *outstanding* > QPR sparkler. > > Dana I enjoy the Roederer but if I'm going for total QPR I reach for the Gruet every time. It sells for about $10.00 and is quite always a crowd pleaser. It's also cool to watch peoples faces when you tell them it's from New Mexico! |
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Bi!! wrote:
> I enjoy the Roederer but if I'm going for total QPR I reach for the > Gruet every time. It sells for about $10.00 and is quite always a > crowd pleaser. It's also cool to watch peoples faces when you tell > them it's from New Mexico! > I find myself in agreement with you both. Dana, if I could get the Roederer for your price, I'd snap it up. It's a mighty classy bit of bubbles. Since I can't, I also go for the Gruet when I want a good QPR sparkler. FWIW, I think that François Pinon's NV Sparkling Vouvray is one of the few European sparkling wines that can compete for QPR. Mark Lipton -- alt.food.wine FAQ: http://winefaq.hostexcellence.com |
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Mark Lipton wrote:
> Bi!! wrote: > >> I enjoy the Roederer but if I'm going for total QPR I reach for the >> Gruet every time. It sells for about $10.00 and is quite always a >> crowd pleaser. It's also cool to watch peoples faces when you tell >> them it's from New Mexico! >> > > I find myself in agreement with you both. Dana, if I could get the > Roederer for your price, I'd snap it up. It's a mighty classy bit of > bubbles. Since I can't, I also go for the Gruet when I want a good QPR > sparkler. FWIW, I think that François Pinon's NV Sparkling Vouvray is > one of the few European sparkling wines that can compete for QPR. I'll have to seek out Gruet and Francois Pinon and give them a try. I'm always happy to have more options for good QPR :-) Dana |
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Dana Myers wrote:
> I'll have to seek out Gruet and Francois Pinon and give > them a try. I'm always happy to have more options for > good QPR :-) Because Pinon's sparkler is NV, it depends a lot on which years go into the current release. I haven't had the most recent. The last release was made of mostly (exclusively?) the '02, which was spectacular. I understand that this year's is still good, but not quite in the same league as the previous edition. Still, for $11-12 how picky can you get? ;-) Mark Lipton -- alt.food.wine FAQ: http://winefaq.hostexcellence.com |
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