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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Posted to sci.chem,alt.food.wine,rec.crafts.winemaking,soc.history.ancient
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On Jul 9, Mark Lipton > wrote:
> > But I was wondering about distilled liquor - it's a > > sophisticated, nonintuitive process. *This must have > > appeared much later. > > > Anybody have any ideas when/where/how distillation > > was invented/discovered? *What are the earliest records? > > Certainly, the Islamic scientist > Geber is widely credited with the development of "scientific" > distillation, and the name alcohol itself reveals its Islamic origins > (from Arabic al-kuhl, meaning "spirits" or something like that). Interesting... doesn't the Koran have a few words on the use of spirits? -- Rich |
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