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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Opened last night with an Allen Brothers standing rib roast 1991
Diamond Creek Volcanic Hill-still quite dark purple with no hint of age. Tight nose of graphite and black fruits. Really classic cabernet on the palate with cassis, black cherry, roasted coffee and an earthy minerality. Still quite tannic but with tons of fruit this wine will easily last another 20 years. 1998 Jaboulet Hermitage La Chapelle-lighter red with a medium body. Sweet red cherry notes on the nose with a bit of smoke. High toned sweet red fruit on the palate a bit of beef and red beet the wine was showing a touch of age but the tannins were still firm but fine grained. Both wines were tasty. |
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