You might like to have some bacon for breakfast the morning after a
big wine dinner, but you are in a rush to get to work on time and do
not have time to cook. You can now have bacon in ready to drink liquid
form in Bakon, a bacon flavored vodka. See a picture of a bottle of it
at http://www.drinkupny.com/PhotoGaller...ductCode=S0825 . You
might extend this idea by having some liquid eggs in the form of
Advocaat, a liqueur made from eggs. And instead of waiting for coffee
to brew, you could have your selection of many coffee liqueurs with
your liquid bacon and eggs.

On Jul 5, 6:49*am, cwdjrxyz > wrote:
> You might like to have some bacon for breakfast the morning after a
> big wine dinner, but you are in a rush to get to work on time and do
> not have time to cook. You can now have bacon in ready to drink liquid
> form in Bakon, a bacon flavored vodka. See a picture of a bottle of it
> athttp://www.drinkupny.com/PhotoGallery.asp?ProductCode=S0825. You
> might extend this idea by having some liquid eggs in the form of
> Advocaat, a liqueur made from eggs. And instead of waiting for coffee
> to brew, you could have your selection of many coffee liqueurs with
> your liquid bacon and eggs.

If you use the Bakon as an ingredient in a screwdriver, a complete
breakfast for the dedicated alcoholic! Bacon, eggs, coffee and OJ!

On Sun, 5 Jul 2009 04:42:06 -0700 (PDT), DaleW >
wrote:

> On Jul 5, 6:49*am, cwdjrxyz > wrote:
> > You might like to have some bacon for breakfast the morning after a
> > big wine dinner, but you are in a rush to get to work on time and do
> > not have time to cook. You can now have bacon in ready to drink liquid
> > form in Bakon, a bacon flavored vodka. See a picture of a bottle of it
> > athttp://www.drinkupny.com/PhotoGallery.asp?ProductCode=S0825. You
> > might extend this idea by having some liquid eggs in the form of
> > Advocaat, a liqueur made from eggs. And instead of waiting for coffee
> > to brew, you could have your selection of many coffee liqueurs with
> > your liquid bacon and eggs.
>
> If you use the Bakon as an ingredient in a screwdriver, a complete
> breakfast for the dedicated alcoholic! Bacon, eggs, coffee and OJ!


Leave out the OJ, and use orange-flavored vodka instead!

For example:
http://www.burnettsvodka.com/flavore...es_orange.html

--
Ken Blake
Please Reply to the Newsgroup

In article
>,
DaleW > wrote:

> On Jul 5, 6:49*am, cwdjrxyz > wrote:
> > You might like to have some bacon for breakfast the morning after a
> > big wine dinner, but you are in a rush to get to work on time and do
> > not have time to cook. You can now have bacon in ready to drink liquid
> > form in Bakon, a bacon flavored vodka. See a picture of a bottle of it
> > athttp://www.drinkupny.com/PhotoGallery.asp?ProductCode=S0825. You
> > might extend this idea by having some liquid eggs in the form of
> > Advocaat, a liqueur made from eggs. And instead of waiting for coffee
> > to brew, you could have your selection of many coffee liqueurs with
> > your liquid bacon and eggs.
>
> If you use the Bakon as an ingredient in a screwdriver, a complete
> breakfast for the dedicated alcoholic! Bacon, eggs, coffee and OJ!

Must try that-)