Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 4,554
Default TN: wines by river, including roses, Cotes Chal., Bdx, QbA, etc

We've had great weather this week, warm but not hot, low humdity,
plenty of sun. Last night there was a very good turnout for jazz at
the river. The quartet was quite good, and my little group ended up
being about 20 people. I had brought bulgogi, cheeses, and salad; I
also sampled chicken skewers, tabouli, pasta with pesto, hummus, etc.
And of course I sampled as many wines as possible:

The Pink

2008 Cantalupo "Il Mimo" rosado
Really nice version this year, sweet giving red fruit but with a solid
acidic backbone. Very popular all around, will get more. B+/A-

2008 La Galantin Bandol rose
Very pale, a bit austere, light but with good finish. B

2008 Pigmentum Malbec rose
Seemed heavy/ungainly after other 2, slightly dull red cherry fruit,
some green pepper. C+/B-

The White

2005 JM Boillot Montagny 1er
Big, ripe chardonnay, yet some refreshing acidity, some light oak/
hazelnut aromas, wish I had gotten more at $15. B+

2008 Leitz Dragonstone
Just a brief sip, but really nice. My passing impression is best
Dragonstone in years. Sweet but with truly racy acidity, good length,
impressive. B+

The Red

2007 Terra Malbec (bubbly)
Hey, I like Lambrusco- no objections to dry red bubbly here. But this
is like someone added carbonation to a low end Malbec, there's some
tannins, some black plum fruit, short finish. Others liked more than
I. C

2005 Ch. Ste Colombe (Cotes de Castillon)
This was $9/bottle by the case, and a very good deal at that point.
Nice light to midweight claret, red plum and dark berries, just a
whiff of vanilla, light tannins, nice length for level. B

2005 Ch. La Vieille Cure (Fronsac)
Decanted for couple hours before going back into bottle for trip to
river. Big, somewhat lush/voluptuous, quite tannic. Macerated black
cherries, some cassis, a little cocoa/mocha. This needs time for those
tannins, but impressive for level if you don't mind modern styling,
could hold it's own with many Pomerols. Will put away remainder for
4-10 years. A-/B+

There was also a somwhat weedy wine (Cab?) from Casillero del Diablo,
but I didn't get details.

Great night by river!

Grade disclaimer: I'm a very easy grader, basically A is an excellent
wine, B a good wine, C mediocre. Anything below C means I wouldn't
drink at a party where it was only choice. Furthermore, I offer no
promises of objectivity, accuracy, and certainly not of consistency.*
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
TN: Hot week with roses and other wines DaleW Wine 4 26-06-2013 03:32 AM
TN: Roses, Riesling, and Sancerre by the river DaleW Wine 0 05-08-2010 03:01 PM
TN: Brunello, roses, VdP Cab, Chard by the river DaleW Wine 0 01-07-2010 03:11 PM
TN: Wedding wines (including an Angelus) DaleW Wine 0 18-05-2008 08:46 PM
TN: 2 roses and a white by the river DaleW Wine 4 09-08-2007 06:16 PM


All times are GMT +1. The time now is 07:22 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"