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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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What is the chemical that is formed by the metabolism of some
component of asparagus that one detects by smell while engaging in a perfectly natural act several hours after eating that food? Is it related to any other chemical compound? Remember, I warned everyone that it is OT. Vino To reply, add "x" between letters and numbers of e-mail address. |
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