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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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On Wednesday, December 26, 2012 9:36:49 AM UTC-5, santiago wrote:
> jcoulter > wrote in news:kbeub7$g29$1@dont- > > email.me: > > > > > Christmas eve... > > > > We drank our only bottle of Wind Gap Pinot Noir Woodruff Vineyard 2008 on > > Christmas Eve, to go with a veal roll (stuffed with dried apricots, plums, > > etc). Very, very good, and totally opposed to my idea of a California Pinot > > Noir, because it was bone dry, only 12,3% alc, with a very low colour and > > really spicy on the nose. An excellent and very interesting wine that I was > > very happy to put on the table on such a night. Only 440 bottles produced > > > > > > > Christmas day... > > > > For us, it was La Rioja Alta 904 Gran Reserva 1978 which I double decanted > > at home before going to my in-laws. Very bright colour, with a lot of old > > church notes, incense and excellent balance in the mouth. No fruit, and I > > think I would rather drink such a wine 10 years earlier. > > > > > > > > > > And speaking of Spanish. my best Christmas present (we don't really do > > > givts so much anymore) was a bottle of Cardenal Mendoza Brandy de Jerez > > > Solers Gran Reserva from Romate. this brandy is smooth but the really > > > nice thing is that the underlying wine is evident - in the finish you > > > can taste the Sherry and it is velvety smooth to boot. . . > > > > Brandy de Jerez should be about the aging in old Sherry casks (typically > > Oloroso). Some people love it, some people hate it. > > > > I am glad you are drinking to help the Spanish Balance of Payments!!! > > > > s. Wind Gap sounds lovely. Thanks to both of you for notes |
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