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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Salut/Hi Mike Tommasi,
le/on Sat, 01 Oct 2005 13:04:42 +0200, tu disais/you said:- >>>More fundamentally, I would be very suspicious of this attitude towards >>>vintages, whereby as soon as one is labelled "bad" it is assumed that a) >>>it hit everybody in a large area in the same way b) wines from a lesser >>>vintage are not worth consideration. >> >> >> SHUSH, the more people make such generalisations, the better chance there is >> to get bargains. > >How's Lord St. Helier? Did you let him sleep in your cellar? He seemed to be suitably amused by the brief visit. At least he's talking about coming back! And no, I did NOT let him sleep in my cellar, the gravel wouldn't have done much for Kathryn's back! We had some agreeable meals and pleasant picnics and I even started training him to notice mushrooms in fields as we drove past! The Esk Valley Terraces he brought was magnificent and he seemed to like the burgundies we served - at least he was polite about them, which is uncharacteristic! We've got "Sojourner" coming for a night tomorrow, which should be fun. The French onion soup and Terrine de Campagne are ready and the magrets and tarte tatin (I didn't do one for his lawdship) ought to please, with luck. -- All the Best Ian Hoare http://www.souvigne.com mailbox full to avoid spam. try me at website |
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![]() "Ian Hoare" > wrote in message ... >>How's Lord St. Helier? Did you let him sleep in your cellar? > > He seemed to be suitably amused by the brief visit. At least he's talking > about coming back! And no, I did NOT let him sleep in my cellar, the > gravel > wouldn't have done much for Kathryn's back! IIRC, there isn't much room on the floor in there anyway. Besides, would you think it safe to leave him alone in there with all that fine wine? ;^) The Esk Valley Terraces > he brought was magnificent and he seemed to like the burgundies we > served - > at least he was polite about them, which is uncharacteristic! So I've gathered from exchanges on this NG. Rather feisty chap, sounds like - although I've never met him in person. Perhaps a trip to NZ is in order for yours truly. OTOH, perhaps he (and his S.O.) will show up here first. We've got > "Sojourner" coming for a night tomorrow, which should be fun. The French > onion soup and Terrine de Campagne are ready and the magrets and tarte > tatin > (I didn't do one for his lawdship) ought to please, with luck. I'm _envious_, and wishing I were there too. Bon Apetit to all! Tom S P.S. - Just to drag this back on topic, the 2002 harvest here in California was very good, so the "bad 2002 harvest" isn't all that widespread. :^) |
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"Mike Tommasi"; "Ian Hoare" & "Tom S" discussed his Lordship's wellbeing..
>>> How's Lord St. Helier? Lord & Lady St.H have "reluctantly" returned to the antipodes having enjoyed immensly their all-too-brief visit. Thanks muchly to Mike & Kathy Tommasi and Ian & Jacquie Hoare for making the trip so very special. >>> Did you let him sleep in your cellar? Nope - but I did sneek a peek when M. Hoare was otherwise engaged - hee hee hee!!!!! >> He seemed to be suitably amused by the brief visit. At least he's talking >> about coming back! It is not a matter of *if* he will be back, but *when*!!! >> The Esk Valley Terraces he brought was magnificent and he seemed >> to like the burgundies we served - >> at least he was polite about them, which is uncharacteristic! The wine and food and particularly the matches were quite excellent, Ian. In these columns, over the years, the difficulty matching soup with wine has been discussed at length - the Sercial Madiera with your Cepe consumé was a revelation, and I never thought I would admit to being "fois gras-ed out"!!! > > So I've gathered from exchanges on this NG. Rather feisty chap, sounds > like - although I've never met him in person. Perhaps a trip to NZ is in > order for yours truly. OTOH, perhaps he (and his S.O.) will show up here > first. > Tom, I cannot speak for your plans, except to say that I would be proud to show you around our little piece of paradise any time you choose to venture south, but Kathryn and I *will* be returning to the States; fall next year has already been pencilled onto our travel calendar. As to being feisty, I resemble that remark - I am just a placid, bear-like creature, who readily admits to "shooting from the lip" on the odd occasion without fearing whose feathers may be ruffled. At all other times, I am more than happy to sit quietly anticipating the coming summer of sun and sand and fresh fish, salad and sauvignon blanc. -- st.helier |
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![]() "st.helier" > wrote in message ... Sorry to respond here, but I can't seem to locate HL's e-mail address at the moment. > Tom, I cannot speak for your plans, except to say that I would be proud to > show you around our little piece of paradise any time you choose to > venture south, but Kathryn and I *will* be returning to the States; fall > next year has already been pencilled onto our travel calendar. Let me know when you'll be in the Los Angeles area so I can have the red carpet laundered. :^) Tom S |
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