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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Making wine at home isn't necessarily easy. There's a lot of work
involved, especially in cleaning and sanitizing, but the sense of accomplishment the winemaker can get from producing 30 bottles of extremely drinkable white wine for less than $2.00 a bottle cannot be understated. Although one could theoretically make wine with nothing more than grapes, a big barrel, and some young maidens to stomp the grapes, most winemakers find the following equipment necessary to produce decent wine on a predictable basis: * a 30-liter or larger food-grade plastic container (similar in shape to a garbage can) with a non-airtight lid and a mark at the 23-liter point * a 23-liter glass or food-grade plastic carboy * an airlock and bung (rubber stopper with a hole in it) for the carboy * a hydrometer to check the specific gravity (s.g.) of the wine * a long, narrow tube or jar to hold the wine while you're checking its s.g. (generally the tube the hydrometer comes in works fine) * a dairy thermometer * a long piece (at least 1.5m or five feet) of food-grade plastic tubing * a long spoon that can fit into the neck of the carboy and reach the bottom * a wine thief to remove the developing wine from the carboy without having to tip it It is essential that any plastic items that are in contact with the wine be made of food-grade plastic. Regular plastic can and will leach polymers into the wine, which will give it an odd plasticky taste. All of these items will last basically forever, and most wine stores stock a reasonably priced starting kit. If you decide to brew beer as well, you can use most of this equipment, but you'll need a separate 30-liter plastic container (as the taste of the wine will remain in the plastic) and you should make sure your carboy is glass. Making perfect wines & liquors from home is easy. http://www.seegoul.com/home.php/zperfects |
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Ref: Winemaking:
Maybe the writer was just checking to see if you were paying attention and that you read all the way through seeing as how they were the first and last sentences in the post... |
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![]() Michael Pronay wrote: >> > Making wine at home isn't necessarily easy. > > [...] > > Making perfect wines & liquors from home is easy. > > Am I the only to see a certain logic conflict in these statement? > > Btw, <news:rec.crafts.winemaking> is your friend. > Hey, don't send him over there. We hate spammers over there just as much as we do over here. Andy |
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