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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Some years ago I was able to buy 'wheat sugar' from a brewing shop in
islington. I was told at the time that this *by-passed* a few of the initial fermentation processes. It certainly produced quick results, when mixed with apple juice. Does anyone know where I could buy 'wheat sugar' in reasonably small quantities to start off with. I'm in north london u.k. thanks. |
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![]() > Does anyone know where I could buy 'wheat sugar' in reasonably small > quantities to start off with. I'm in north london u.k. thanks. I think you are talking about wheat based malt; you should be able to get that at any homebrew outlet. This link is just an example. Muntons makes it too and is based out of the UK. http://www.thegrape.net/browse.cfm/4,8157.htm In the US you can buy it in 1, 3 and 55 pound increments at most any homebrew outlet. Joe |
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