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Fizzy wine that wasn't supposed to be!
Hi folks -
A strawberry, started in June 06, racked several times, filtered and bottled July 07, sg 1.006. Yesterday, opened a couple and they were quite sparkling. Tasted good, though. 3 bottles left, and I'd like to keep them for a year or two to see how they mature. What should I do to get rid of the fizz? |
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