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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Hi,
I need help, my two recent batches (strawberry and calabrese) wine has become carbonated! After one year I popped corks on several bottles of both wines and both come out like champaigne with a funny off taste. What could be causing this anomaly? I was certain that the primary fermentation has been completed by checking the SG and then waiting an additional 5 months prior to bottling them. Any suggestion would help. |
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