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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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I just started a Wineexpert Riesling and it came with a Süss-reserve.
I would like to age this wine for 6-9 months before bottling. How does this affect my time line for additions of sulphites, f-pack, etc? What have folks done that have made this wine before and added for extended time? Thanks, Mark |
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Add the F-pack at the normal time. Just leave the wine in the carboy
to age. You want the let it age with the F-pack as it adds sweetness and flavour to the wine. |
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