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| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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"Rick Vanderwal" > wrote in message ... > not to sound ignorant, but what's everclear? > Rick Rick, It's a commercial rotgut, tasteless 190 proof alcohol. Considering it's potency the price is very reasonabl, thus it lends itself well to functions such as fortifying a sherry or port, and in liqueurs and cordials. Also used by fraternities to spike some horrific mixtures. ;-) -- Cheers, Ken |
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